Alba White Truffle

Alba White Truffle prices between 1030 to 1286 dollars per pound but why would someone bid thousands of dollars for a fungus well fanatics say the pungent aromas and unique flavours are worth the price this truffle normally found as a paper thin garnish on a plethora of dishes due to its strong and flavour is among the rarest and most expensive of its kind despite the efforts of many to cultivate their own these truffles can only be found in the wilderness primarily in northern Italy’s piedmont region. People go to astounding lengths to find harvest and sell them. It’s such a scarce treasure that in 2007 a casino owner named Stanley Ho shelled out a whopping 330 thousands dollars for just one 1.5 kilogram truffle.

Pule Cheese

Pule cheese price between 600 to 1000 dollars per pound. The Zasavica special nature reserve in Serbia is home to about 130 endangered Balkan donkeys.

It is also the only place that turns their milk into cheese which they sell to fund their conservation work, the females called jenny’s are delicately hand milked three times a day and will produce around two litres of milk in that time however it takes 25 litres to make just one kilogram of cheese which has been likened to feta in texture even if you were willing to spend the cash this cheese is incredibly rare and hard to obtain but just a select few have tasted it you can only get donkey cheese in Serbia.

Wagyu Cow

Wagyu Beef price 200 per pound nothing quite compares to the first bite of this rich luxurious melt-in-your-mouth meat but just know that it comes with a sizeable price tag this is because of the strict rearing and feeding guidelines that result in the enviable marbling of fat around the muscle and the more marbling the better there are hundreds of different brands of wagyu the most famous of which is Kobe so all Kobe is wagyu but not all wagyu is Kobe translating as Japanese cow this hunk of beef comes from only four breeds of cattle which can be auctioned off for as much as thirty thousand dollars each comparatively black angus cattle which are considered the cream of the crop in countries like the united states and Australia typically don’t sell for more than three thousand dollars if you love a good steak and have some cash burning a hole in your pocket this is the perfect choice for you by 2023 the global wagyu industry will generate sales of around 9.5 billion dollars according to the market research firm Technavio.

Saffron

Saffron price 5000 per pound it seems rather fitting that an Ingredient which weight by weight can be More costly than gold should be nicknamed “Red Gold”. Saffron is known as the most valuable Plant in the world and has been growing in Iran from thousands of years. Perhaps known best as a spice used in middle eastern cooking saffron has a myriad of purposes ranging from dyes to fragrances. Despite the incredible amount of work and space this crop takes up demand for the spice is increasing and over 200 metric tons of saffron threads are harvested worldwide each year that’s the result of about 30 billion flowers the crocuses only flower for a week or two per season and each one has just three stigmas which must carefully be harvested by Hand.

Iberian Ham

Iberian Ham price forty five hundred dollars per leg. These black Iberian pigs live the zen life on de Hessa in the Iberian Peninsula where they indulge in an ‘acorn’ only diet. The longer they eat nothing but acorns, the better the quality of the ham. This results in a one-of-a-kind aroma sweet and nutty taste exquisite tenderness and that covetable marbling we talked about earlier. The meat is then cured for a minimum of 36 months only a small percentage ever received the desirable black label that indicates that it’s 100 percent pure black Iberian pig. In 2020 the Iberian Ham became a Guinness World record holder for the most expensive leg of ham commercially available costing just a mere 13,183 dollars and 10 cents so good so good I have no words.

Birds Nest Soup

Bird’s nest soup price thirty to one hundred dollars per bowl while this may not be everybody’s cup of Soup in some places. This dish is deep rooted in history and culture bird’s nest is renowned for its medicinal qualities and can retail from 1500 to 3000 US dollars per kilogram. In fact in China it’s believed that it makes its diners strong and healthy and has been a delicacy going back about a thousand years it’s made from the nests of the native south Asian swiftlets who build their nests out of moss seaweed twigs sometimes feathers and bind it together with saliva what bruises butt saliva procuring these nests is a risky task since they’re usually located near the tops of steep cliffs and cave walls well at least that explains the hefty price tag.

Beluga Caviar

Beluga Caviar price 3200 to 4500 dollars per pound, there are many factors that make caviar so expensive one being that they’re a particularly rare find. The albino sturgeon only produces eggs when it’s about 100 years old making the white pearl albino caviar supply rather scarce albino caveats. The western even the more common beluga caviar continues to soar in price due to the increasingly endangered sturgeons commonly found in the Caspian Sea . Wildlife service even called a ban on their importation nevertheless the Iranian beluga also known as almas caviar currently holds the record for the priciest caviar coming in at thirty four Thousand five hundred dollars for just one kilogram so far

Edible Gold

Edible Gold price fifteen thousand dollars per pound. If you’re looking to make your desserts pop or champagne flute shine and you have the cash to spare why not add some edible gold you can buy it in sheets flakes or Powder and it’s usually made out of 23 or 24 karat gold. It joins calcium and iron as one of the few safe to eat minerals many restaurants around the world have even jumped on the edible gold it may not add flavour or carry any health benefits but nothing screams luxury more than a sprinkling of edible gold.

Kopi luwak

Kopi luwak, also known as civet coffee, price 500 US dollars per kilogram, “The World’s Most Expensive Coffee” is a coffee that consists of partially digested coffee cherries, which have been eaten and defecated by the Asian palm civet. The cherries are fermented as they pass through a civet’s intestines, and after being defecated with other fecal matter, they are collected. Asian palm civets are increasingly caught in the wild and traded for this purpose. Kopi luwak is produced mainly on the Indonesian islands of Sumatra, Java, Bali, Sulawesi, and in East Timor. It is also widely gathered in the forest or produced in farms in the islands of the Philippines.

Atlantic Bluefin Tuna

The Atlantic bluefin tuna which costs ₹23 crore and makes it the most expensive fish in the word. It is a species of tuna in the family Scombridae. It is variously known as the northern bluefin tuna, giant bluefin tuna [for individuals exceeding 150 kg (330 lb)], and formerly as the tunny. Atlantic bluefins are native to both the western and eastern Atlantic Ocean, as well as the Mediterranean Sea. They have become extinct in the Black Sea. The Atlantic bluefin tuna is a close relative of the other two bluefin tuna species-the Pacific bluefin tuna and the southern bluefin tuna. Atlantic bluefin tuna have been recorded at up to 680 kg (1,500 lb) in weight, and rival the black marlin, blue marlin, and swordfish as the largest Perciformes. Throughout recorded history, the Atlantic bluefin tuna has been highly prized as a food fish. Besides their commercial value as food, the great size, speed, and power they display as apex predators has attracted the admiration of fishermen, writers, and scientists.