🌟 Proud Moment for RPH! 🌟 We’re thrilled to share that our Principal, Chef Yogesh Utekar, was recently recognized for his remarkable contributions to hospitality education, earning the Innovative Principal 2025 award from Better Kitchen Awards! 🏆✨ Chef Yogesh’s dedication …
The 2025-26 academic year at RPH was filled with energy, culture and celebration – from patriotic ceremonies and theme lunches to inter-collegiate fests and global culinary experiences. Here are some highlights from a vibrant year of campus life. Independence Day …
Our campus had the privilege of being selected as the official venue by the MasterChef India team for one of their highly competitive cook-off rounds – bringing together 40+ talented teams from across the country, later featured on Sony Television. …
On 24th February 2026, the First Year B.A. Culinary Arts students of RPH had the privilege of attending a prestigious culinary event at JW Marriott, Juhu, led by celebrated chef Vikas Khanna. The event marked the launch of the US …
On 23rd August 2025, Bunts Sangha’s Ramanath Payyade College of Hospitality Management Studies proudly hosted the Wild Food Festival 2025, in collaboration with OOO Farms and Locavore, led by renowned chef and Locavore founder Chef Thomas Zacharias. Organised as part …
The 2025-26 academic year was a year of outstanding accomplishment for the RPH family. From national competition podiums to marquee industry placements and faculty honours, our students and staff continued to raise the bar. Here is a celebration of some …
We are proud to share that our very first Culinary Arts student, Ms. Rugveda Sawant, has achieved a remarkable milestone by securing placement at the prestigious ITC Kitchen Management Training Programme (ITC, PAN India). Her achievement is a proud testament …
We are excited to announce that our student Mr. Rushil Mehrotra has bagged the prestigious OCLD (The Oberoi Centre of Learning and Development) Management Training profile. This is a milestone moment for us – the first time a student from …
We are delighted to share that Bunts Sangha’s Ramanath Payyade College of Hospitality Management Studies has been ranked No. 2 among the Top Hospitality / Hotel Management Institutes in Mumbai, as per the latest Times of India survey on Hotel …
Bunts Sangha’s Ramanath Payyade College of Hospitality Management Studies is proud to receive the Award for Impeccable Planning and Seamless Execution as the Host Partner for Better Kitchen’s Everest Culinary Challenge – Season 7. This achievement would not have been …
